• 200 ㎡ Vegetable Batch Freeze Dryer
  • 200 ㎡ Vegetable Batch Freeze Dryer
  • 200 ㎡ Vegetable Batch Freeze Dryer
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200 ㎡ Vegetable Batch Freeze Dryer

  • Dalian Iceberg
  • China
  • 4-6 months
  • 10 sets/year
Batch Vegetable vacuum freeze dryer 1.Our freeze-drying technology team began developing Batch Vegetable vacuum freeze dryer from 1993 and began selling to the market from 1995. Since2006, Batch Vegetable vacuum freeze dryer has been exported , and we Dalian Iceberg provide technical designs, production drawings and the whole manufacturing process is supervised by our Dalian Iceberg. 2.The most popular model of are 125 ㎡ freeze dryer&200 ㎡ freeze dryer.

Vegetable vacuum freeze dryer:


Applications of Freeze-Drying


Freeze-dried products are also widely used. Freeze-dried beef, chicken, shrimp and vegetables   such as shallots, carrots, cilantro, green beans and peppers are high quality ingredients for instant noodles. Freeze-dried fruits can be directly used as snack food, ice cream filling and cereal

breakfast ingredients; freeze-dried fruit powder, carrot powder and pumpkin powder and other fruit powder and vegetable powder can be used as baby's weaning food, also can be used as

Fillings for breads and pastries; freeze-dried coffee, tea and juices are instant beverages; freeze- dried soups are are delicious when brewed with hot water.


Model A series Batch Vegetable vacuum freeze dryer(200 ㎡ freeze dryer)


Technical specification of A200(200 ㎡ freeze dryer):

ItemUnitSpecifications/Description
Model
A200
Nominal total loading areas200
Loading capacity of raw materialkg/batch2640
Manner of heating
Radiant heating from two sides of the heating plate
Dimensions of single traymm

L 687 * W 568 * H 30~40 or

L 720 * W 568 * H 30~40

Heating temperature rangesFrom room temperature to 130
Nominal working pressure rangesPa30~120
Max.capacity of vapor condenserKg/h450
Evacuation time to reach within 133Pamin15
Steam consumption at peak steam pressure of 0.7MpaKg/h650
Requested pealing cooling capacity at -40℃KW350
Total power consumption of the whole systemsKW80
The temperature of de-icing system15~25
Tray material
Aluminum
Tray dimensionmm678*568*35mm or 720*568*35
Tray quantitiesPcs/batch480
Trolley material
Stainless steel
Trolley quantitiesPcs/batch8


Technical specification of 2XA200(200 ㎡ freeze dryer):


   ItemUnitSpecifications/Description
Model
2XA200
Nominal total loading areas400
Loading capacity of raw materialkg/batch5280
Manner of heating
Radiant heating from two sides of the heating plate
Dimensions of single traymm

L 687 * W 568 * H 30~40 or

 L 720 * W 568 * H 30~40

Heating temperature rangesFrom room temperature to 130
Nominal min.working pressure Pa45
Max.capacity of vapor condenserKg/h900
Evacuation time to reach within 133Pamin15
Steam consumption at peak steam pressure of 0.7Mpakg/h1150
Requested pealing cooling capacity at -40℃kw650
Total power consumption of the whole systemsKW165
The temperature of de-icing system15~25
Tray material
Aluminum
Tray dimensionmm678*568*35mm or 720*568*35
Tray quantitiesPcs/batch960
Trolley material
Stainless steel
Trolley quantitiesPcs/batch16

Combined type of freeze-drying equipment is the preferred choice for customers.



Other auxiliary systems of 200 ㎡ freeze dryer


1)Drying chambers 

2). Hot water system

3). Vacuum system 

4). Ammonia circulation system

5). Alternative de-icing system

6). Pneumatic system

7). Cooling system (cooling tower)

8). Control systems

9). Freezing tunnels

10). Rail system

11). Trolleys

12). Trays

Company profile

Dalian Iceberg Freeze Drying Technology Co., Ltd. is specialized in the research, design and manufacture of the 200 ㎡ freeze dryer and food individual quick freezing equipment. Large vacuum freeze lyophilizer researched by the Company with foreign advanced technology has reached the international advanced level. The Company's products scatter about the whole country, and are exported to Central and South America, Southeast Asia, Europe.

The Company has the strong management capacity of set engineering design and installation of Vacuum Freezer Lyophilizer.In these years, 200 ㎡ freeze dryer undertaken by the Company all have been in good quality,with short construction period and low integrated cost, thus winning the users' praise and recognition.

Our main clients of Batch vacuum freeze lyophilizer:MEIJI FOODS ,AJINOMOTO,EIYOH FOODS ,C.Y. FOODS ,Fruitful etc.


Delivery for 200 ㎡ freeze dryer


Vegetable vacuum freeze dryer


FAQ


How soon can we respond to the customer's inquiry?

Within 24 hours




  • Why freeze dry?

    Retains nutrients: Freeze-dried food retains up to 97% of its nutrients, including vitamins, minerals, and antioxidants. Long shelf life: Freeze-drying removes the potential for bacterial growth, so freeze-dried food can last for years. Maintains flavor and texture: Freeze-drying preserves the original shape, flavor, and texture of food. Sustainable: Freeze-drying reduces food waste and transportation and storage costs.

  • How freeze-drying works?

    Freeze drying works by first freezing a substance, then lowering the pressure around it to a vacuum, which allows the frozen water to directly transition from a solid (ice) to a gas (water vapor) through a process called sublimation, effectively removing the water content without going through a liquid phase, thus preserving the material's structure and properties; this is often used to preserve food, pharmaceuticals, and biological samples by significantly extending their shelf life.

  • What is the type and size of our freeze drying equipment?

    We Dalian Iceberg produce and supply freeze drying equipment with the below types and sizes: 1)Type: Industrial scale of freeze dryers with internal assembly of vapor trap(s) with separate condensers performing the functions of alternative vapour trapping and de-icing Sizes: A50, A75, A100, A125 and A200 2)Type: Pilot Freeze-dryers with one-time condenser Size: A5, A10, A20, A30 We can also develop other model of pilot freeze-dryers according to customer’s demands

  • How long is the production time of the equipment?

    It is 120-150 days in Europe and the United States, and 90-120 days in other regions.

  • How soon can we respond to the customer's inquiry?

    Within 24 hours

  • What is the scope of supply of freeze-drying equipment?

    The following 14 items of supplies are included in the contract price offer: 1) Drying chambers (with already integrated internal packages of the heating plates and the condensers) 2). Hot water system 3). Vacuum system with units for initial evacuation and vacuum maintaining 4). Ammonia circulation system 5). Alternative de-icing system 6). Pneumatic system 7). Cooling system (cooling tower) 8). Control centre with control panels and computer 9). Freezing tunnels 10). Rail system 11). Trolleys 12). Trays 13). Connecting pipes, pipe fittings and valves for systems 14). Cables, wires, shielded control lines, etc. for all systems We can also add other equipment according to customer's request.

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