• 25㎡ middle Vacuum Freeze Dryer
  • 25㎡ middle Vacuum Freeze Dryer
  • 25㎡ middle Vacuum Freeze Dryer
  • video

25㎡ middle Vacuum Freeze Dryer

  • Dalian Iceberg
  • China
  • 3 months
  • 10 sets/year
Why Choose Our freeze dryer? Freeze dryer,Trusted by Industry Leaders – MEIJI, AJINOMOTO, and more. Freeze dryer,,Versatile Processing – Ideal for fruits, vegetables, seafood, coffee, and specialty foods. Freeze dryer,High Efficiency – A125 model handles 1,500 kg/batch, with twin-chamber systems cutting energy costs by 30%. Freeze dryer,Global Reach – Exported to Europe, Central America, and Southeast Asia. Freeze dryer, 30+ Years of Expertise – Engineered and supervised by Dalian Iceberg since 1993.

How freeze-drying works?


Freeze drying works by first freezing a substance, then lowering the pressure around it to a vacuum, which allows the frozen water to directly transition from a solid (ice) to a gas (water vapor) through a process called sublimation, effectively removing the water content without going through a liquid phase, thus preserving the material's structure and properties; this is often used to preserve food, pharmaceuticals, and biological samples by significantly extending their shelf life.


For what purpose is this freeze-dried food intended?


Outdoor adventure: freeze-dried instant soup, freeze-dried meat

Baby food: freeze-dried fruit powder, freeze-dried vegetable granules

Catering: freeze-dried spices, freeze-dried decorative flowers

Military emergency: freeze-dried staple food, freeze-dried protein

Health products: freeze-dried Ganoderma lucidum powder, freeze-dried enzyme

freeze dryer

The technical data of Model A series- 25㎡ vacuum freeze dryer


   Model No.A25
Nominal total loading areas()25
Loading capacity of raw material(kg/batch)330
Manner of heatingRadiant heating from two sides of the heating plate
Heating temperature ranges()From room temperature to 120
Nominal min. working pressure(Pa)30~120
Max.capacity of vapor condenser(Kg/h)57.5
Evacuation time to reach within 133Pa(min.)15~20
Required cooling capacity(-40℃)(kw)
45
Max.vapor consumption(Mpa)(kg/h)70
Total power consumption of the whole systems(kw)30


Company profile


Dalian Iceberg Freeze Drying Technology Co., Ltd. is a premier manufacturer specializing in Industry freeze dryer and Individual Quick Freezing (IQF) equipment. As an integrated leader in R&D, production, and we combine cutting-edge technology with global expertise to deliver:

 

✅ High-efficiency Industry freeze dryer & IQF systems

✅ Low operational costs with energy-optimized designs of Industry freeze dryer

✅ Fast project execution for seamless global deployment of Industry freeze dryer

✅ 30+experience in  Industry freeze dryer

 Industry freeze dryer Approved for export to the EU and Japan."

Industry freeze dryer

Delivery for 25㎡ vacuum freeze dryer


25㎡ vacuum freeze dryer


FAQ


What does the completed 25㎡ vacuum freeze dryer include?


✔ Main Processing Units of 25㎡ vacuum freeze dryer

Drying chambers with integrated thermal systems

✔ Critical Subsystems of 25㎡ vacuum freeze dryer

Vacuum systems 

Refrigeration system

✔ Operational Infrastructure of 25㎡ vacuum freeze dryer

Industrial control center 

✔ Material Flow Components of 25㎡ vacuum freeze dryer

Anodized-trays & trolleys

Corrosion-resistant rail system



  • Why freeze dry?

    Retains nutrients: Freeze-dried food retains up to 97% of its nutrients, including vitamins, minerals, and antioxidants. Long shelf life: Freeze-drying removes the potential for bacterial growth, so freeze-dried food can last for years. Maintains flavor and texture: Freeze-drying preserves the original shape, flavor, and texture of food. Sustainable: Freeze-drying reduces food waste and transportation and storage costs.

  • How freeze-drying works?

    Freeze drying works by first freezing a substance, then lowering the pressure around it to a vacuum, which allows the frozen water to directly transition from a solid (ice) to a gas (water vapor) through a process called sublimation, effectively removing the water content without going through a liquid phase, thus preserving the material's structure and properties; this is often used to preserve food, pharmaceuticals, and biological samples by significantly extending their shelf life.

  • What is the type and size of our freeze drying equipment?

    We Dalian Iceberg produce and supply freeze drying equipment with the below types and sizes: 1)Type: Industrial scale of freeze dryers with internal assembly of vapor trap(s) with separate condensers performing the functions of alternative vapour trapping and de-icing Sizes: A50, A75, A100, A125 and A200 2)Type: Pilot Freeze-dryers with one-time condenser Size: A5, A10, A20, A30 We can also develop other model of pilot freeze-dryers according to customer’s demands

  • How long is the production time of the equipment?

    It is 120-150 days in Europe and the United States, and 90-120 days in other regions.

  • How soon can we respond to the customer's inquiry?

    Within 24 hours

  • What is the scope of supply of freeze-drying equipment?

    The following 14 items of supplies are included in the contract price offer: 1) Drying chambers (with already integrated internal packages of the heating plates and the condensers) 2). Hot water system 3). Vacuum system with units for initial evacuation and vacuum maintaining 4). Ammonia circulation system 5). Alternative de-icing system 6). Pneumatic system 7). Cooling system (cooling tower) 8). Control centre with control panels and computer 9). Freezing tunnels 10). Rail system 11). Trolleys 12). Trays 13). Connecting pipes, pipe fittings and valves for systems 14). Cables, wires, shielded control lines, etc. for all systems We can also add other equipment according to customer's request.

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